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accented by aromas of hazelnut and vanilla
This edition has been aged for 16 months in freshly emptied Wild Turkey Bourbon Whiskey barrels and then conditioned on bourbon vanilla from Madagascar
Vanuatu Vanilla Beans & Cinnamon
Alor Island
Velvety vanilla and bourbon-soaked chocolate oak have been detected and will prove to have thoroughly infiltrated this 13
Chemesthesis (2025) Porter accented by aromas of hazelnutA rich blend of four distinct bourbon barrel aged Imperial Stouts. Conditioned on nncho, cascabel, mulato, and pasilla de oaxaca chiles, cacao nibs, hickory nuts, cinnamon, and vanilla beans. Brewed to honor the centeries old Mexican culinary tradition of mole, Chemesthesis features a spicy, sweet, roasty, and complex profile. Were back to chasing the famed Mole character! This batch was a blend of a number of our beloved brands that layered together
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