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We've brewed it with oats and hopped it heavily with Mosaic
Barrels Breakdown: 20% Heaven Hill 20% Wild Turkey 30% Cognac 30% Sherry Pedro Ximenez Special 5th Anniversary edition
bad Bourbon Barrel-Aged Imperial Stout was generously treated with three species of vanilla beans from 14 global origins including: Vanilla Planifolia from Congo
This new hop gives Big Bird an intense nose that zaps the senses with aromas of lime
Saison du Fermier is the harmony of new and old
Double Danish Guy (Evil Twin collab) Champagnebier We've brewed it with oatsImperial Stout with Vietnamese Cinnamon, Toasted Almond & Vanilla
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