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Vermont wildflower honey
notes of date and dried fruit with grains
Spontaneously fermented but no longer in the bottle
Rosé red is made by blending wild ales that have been fermented and aged in wooden barrels for 1
from the garden of the country house at Ukkelse Steenweg 327
sancti adalberti cadeaupakket bier 33 cl BTW Hoog Vermont wildflower honeyThis powerful tripel turns golden blond in the glass. The beer has a pronounced hoppy bitterness with floral notes, a bitter aftertaste and a tempered sweetness. A characterful abbey beer. Product details: Alcohol percentage: 6% Volume: 33 CL Untappd Score: 3. 53
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